Wild Lettuce Tincture
Wild Lettuce Tincture
WIld Lettuce (Lactuca virosa)
Wild Lettuce (Lactuca virosa) tincture offers traditional herbal support for discomfort management. This alcohol-based extract concentrates the plant's bioactive compounds for efficient absorption and utilization. Historically valued in herbal medicine traditions, wild lettuce has been recognized for its potential to support relaxation and ease minor aches. Our tincture provides a convenient, shelf-stable format for consistent dosing. Ideal for those seeking plant-based wellness alternatives grounded in traditional herbalism.
Origins & History
Origins & History
Wild Lettuce (Lactuca virosa) has a long and storied place in traditional herbal medicine. Native to Europe and naturalized throughout North America, it was historically valued for its calming and pain-relieving qualities. In the 19th century, herbalists referred to it as “nature’s opium” due to its mild sedative and analgesic properties—though it contains no opiates. The plant’s milky sap, known as lactucarium, was collected and used as a natural sleep aid and relaxant. Today, wild lettuce remains a respected herb among modern herbalists for its ability to gently soothe the body and quiet the mind.
Recommended Uses
Recommended Uses
Take 5–10 drops in water, tea, or juice up to three times daily, or as directed by a healthcare professional. For deeper relaxation or sleep support, gradually increase to 1–2 ml (20–40 drops) as tolerated. Wild Lettuce tincture is traditionally used to support calmness, ease muscle tension, and promote restful sleep without dependency.
Health & Safety
Health & Safety
For adult use only. May cause drowsiness—avoid driving or operating machinery after use. Not recommended during pregnancy or breastfeeding. Consult a healthcare professional prior to use if you are taking sedatives, sleep aids, or prescription medications. Discontinue use if adverse reactions occur. Store in a cool, dark place away from direct sunlight.
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All of our Locally Foraged or West Coast Foraged products are hand picked by local Foragers for redictribution. This allows local and global consumers to enjoy what our province has to offer - while empowering Foragers with access to a larger audience of mushroom consumers.
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